Dear Cindy,

Thanks, once again, for a superb job providing good food for the Ellis, Koeneke and Ramirez law firm party.

I particularly appreciate your attention to detail, your 'double checking,' and the waitstaff skills. We loved having Emilie and Carmen in our home to help us.

Sincerely,
Patricia Ellis
Ellis Koeneke and Ramirez Law Firm

Dear Cindy,

I wanted to take time to drop you a note of "Thanks" for the catering of the party for the Coldwell Banker La Mansion Real Estate office party. Everything, the food, the presentation and the service was the BEST that I have seen.

Paul was exceptional in helping us throughout the night and did more than expect from any normal employee. Everyone was very happy with everything.

I will plan on using you again when I have any kind of function that requires catering.

Thanks again for a Great Job, Well Done.
Sincerely,
Harry Urey Sr.
Coldwell Banker La Mansion Real Estate

Cindy,

Jimmy and I thank you for the wonderful job you did Christmas office party. From our first meeting to party's end, everything was exceptionally professional. Our guests loved every single dish, and its presentation was beautiful. Last but not least, your waiters were mannerly, neat, organized and again, very professional.

Thank you for helping us make an enjoyable evening for our guests.

Sincerely,
Fran and Jimmy Bennett Landmark Valley Homes, Inc.

Hi Cynthia,

Thank you for the great job you did. Everything went very well and everyone from College Station was very happy with your service. I am sure we will be having many more event such as this one and we will be sure to call on you again. Thank you again for all you did for us.

Sincerely,
Martha A. Reyna

Hi Cindy,

What a fabulous party we had Saturday night. It was so much fun. The food was fantastic and I want to thank you for your ideas and then preparing the food for Larry's party. Everything looked great and the guests enjoyed it all. Thank you, thank you, thank you.

If I were to do the same menu again, I would ask you to do grilled chicken shish-ka-bobs because I thought the chicken needed color. The sauce for that was great. The empanadas wowed everyone, the chicken seeming more popular than the beef. The teriyaki beef was almost gone and was a big hit. I had lots of chimichurri sauce left over. I suppose the guests didn't think that the beef needed anything since it had a very nice teriyaki flavor. The fruit ka-bobs were beautiful and added lots of color We only had four left and about half of that sauce remained.

Added to what you prepared for us, I did a brie cheese with apricot/mango sauce wrapped in dough and baked. That was completely gone. So, just wanted to let you know that it all went well and say thank you very much.

Sincerely,
Patty Fallek